Welcome to my recipe blog! I hope I can give you some inspiration to try some new recipes. I started this because I was feeling in a rut with my cooking. When I would find a new recipe online I was saving the page but then my bookmarks were overloaded. This is an easier way for me to keep them organized AND to share them with my friends and family. I typically create a monthly menu that includes links to the recipes on here. I have not figured out how to upload my menu to the blog but if you are interested, send me your e-mail and I will get it to you. We are pretty plain eaters around here so nothing fancy but it's mostly kid friendly that way.

If you try a recipe, please leave a comment on how it was. Any advice or tips for that recipe would be great too.

Happy Cooking!
Amy

Saturday, November 19, 2011

Homemade Beer Bread

3c self-rising flour
1/2 c sugar
1 )12oz) can beer, room temperature

Heat oven to 375 degrees. Lightly grease and flour a 5X9in bread pan. Mix together the ingredients. Pour into prepared pan and bake for 55 min. Let rest in the pan for 10min then remove and cool on a rack.
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1 comment:

  1. Amy and DerekDecember 8, 2011 at 7:44 AM

    Pretty darn close to the Tastefully Simple stuff. I would drizzle some melted butter over the top before baking.

    ReplyDelete

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