Welcome to my recipe blog! I hope I can give you some inspiration to try some new recipes. I started this because I was feeling in a rut with my cooking. When I would find a new recipe online I was saving the page but then my bookmarks were overloaded. This is an easier way for me to keep them organized AND to share them with my friends and family. I typically create a monthly menu that includes links to the recipes on here. I have not figured out how to upload my menu to the blog but if you are interested, send me your e-mail and I will get it to you. We are pretty plain eaters around here so nothing fancy but it's mostly kid friendly that way.

If you try a recipe, please leave a comment on how it was. Any advice or tips for that recipe would be great too.

Happy Cooking!
Amy

Tuesday, May 17, 2011

Crock Pot Sweet and Sour Chicken

Ingredients

    • 2 tablespoons ketchup
    • 1 cup water
    • 1/2 cup white vinegar
    • 1 tablespoon soy sauce
    • 1 cup brown sugar, packed
    • 1 1/2 lbs boneless skinless chicken breasts, cubed
    • 2 tablespoons cornstarch
    • 2 tablespoons water

Directions

  1. Combine first 5 ingredients in the crock pot and mix well. Add chicken and cook on Low for 6-8 hours or on High 3-4 hours.
  2. Before serving combine cornstarch and water in small bowl. Stir into crock pot.
  3. Cook 20 minutes longer on High until thickened.
  4. Serve over cooked rice if desired.

1 comment:

  1. I added a can of pineapple chunks when I added the cornstarch. I think it was cooked a little too long... but it was good.

    ReplyDelete