Pork Chop Siesta

Pork chop siesta

2 T. butter

6 boneless, thick cut pork chops

1 pkg. dry onion soup mix

1 green or red pepper, chopped

1 c. uncooked rice

1/2 c. ketchup

1 t. Worcestershire sauce

2 c. boiling water

grated/ shredded cheddar cheese

Melt butter in a casserole dish. Trim fat and bone from chops:lay meat in pan. Sprinkle dry soup, pepper,and rice over the meat. Combine the ketchup and Worcest. sauce and pour over meat and the dry ingredients. Pour all of the boiling water over the entire dish. Cover with foil. Bake 1 hour at 350. Remove from the oven and sprinkle with the cheese. Cover with the foil and let stand until the cheese melts.