6 medium potatoes, chopped
1 medium onion, chopped
2 ribs celery, chopped
2 slices of bacon, chopped
1/2 c olive oil
2 T cornstarch
rosemary, thyme, salt/pepper to taste
~ Combine the potatoes, onion, celery, and bacon in a medium bowl and toss to mix well.
~ Place on a large piece of heavy duty foil (or 2 sheets of regular foil) coated with nonstick spray.
~ Whisk the oil, corns tartch, rosemary, thyme, salt and pepper together. Drizzle over the potato mixture. Top with another piece of foil sprayed with nonstick spray. Seal the edges to form a packet
~ Grill over hot coals for 1 hr
* I find that potatoes cook quick so if you're using a gas grill keep it on low and may not need to cook as long
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